Recent roles and responsibilities in brief
Developing contacts within food business organisations to offer advice on improving productivity by personnel development routes.
Prepare, plan and implement training pathways within food retail, wholesale and manufacturing organisations for new and existing personnel.
Delivering food quality assessment courses on behalf of industry bodies.
Coaching and mentoring of management within the food service industries.
Recent Clients
Large District Council in the Midlands.
Brief.
To coach and mentor using the Food Standards Agency’s Safer Food Better Business model, initial 100-200 varied food businesses within the local authority area.
Outcome.
Completed within the timescale. In excess of 300 establishments visited. Added value in terms of submitting additional data to aid the council’s data collection service.
Food Manufacturing Company in Cumbria.
Brief.
Deliver Sea Fish Industry Authority Seafood Quality Assessment Course for Key QA personnel.
Outcome.
Project managed the course, timely delivered, overcame shortcomings in overall personnel understanding.
Multiple Retailer in Southern Ireland
Brief.
Support and training delivery for new and existing personnel for new store launch and existing store re-launch on fresh departments.
Outcome.
Established and scripted training briefs in line with client needs. Trouble shoot teething problems.
Delivered training for the smooth launch of stores.